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Cheese Rolls

Spread sliced bread with Cheese Spread (see below). Roll up. Toast in oven & serve hot. These may be frozen and heated when required!

cheese spread: 1pkt onion soup; 500g tasty cheese - grated; a 400g tin of evaporated milk; Put all ingredients in a saucepan and heat slowly until cheese melts and mixture thickens. Stir well. When cool store in jars in the fridge for sandwhiches etc or put in your cheese rolls!

Yep, the Up2Scrap Elite Design team has been announced - soo privileged & excited to be a part of it. Congrats to Donna, Rach, Lianne, Trina & Sue & thanks Steph & Jo for the opportunity:-)

We have been in Invercargill overnight - nice to get away even if it is only for a night!

We went to Queens Park & the Museum/Art Gallery today & the Art Gallery Cafe served these cheese rolls -yum! Such a lower South Island thing - but soo good! Posted by Picasa

Comments

Anonymous said…
Oooh Lara, I love the look of those cheese rolls. I do love sweet things but I'm really a savoury girl at heart, lol.
Anyway, congratulations again on your UP2Scrap position and I'm really looking forward to the coming year with you and the other girls. Bye, Sue (Rohweder)
5:16 pm
Delys said…
yum Id forgotten that we used to have these for a weekend lunch (but we just used cheese and bacon bits) This spread sounds nice so will surprise the kids this weekend with them. You freeze before cooking of course?
5:53 pm
Anonymous said…
Hey there Lara. Those cheese sammies look good. I bet the kids love them! Must try mine on them.

And congrats again on your position with Up2! That is really cool. Can't wait to work with you and the team.
6:14 pm
Roo said…
Congrats on the DT, definetly deserved :-)
And thanks for the cheese roll recipe, will be making some of those for sure.
8:29 pm
Anonymous said…
Those cheese rolls looks great am going to give that a go. Once again congrats on making the elite team. A well deserved win.
8:39 pm
lianne said…
Yuuummm. Congrats to you too Lara.
8:44 pm
Donna said…
Congrats to you Lara! Awesome. Those rolls look delicious!
9:02 pm
Kelly Slattery said…
You crack me up Lara..."cheese rolls" and slip in "Oh BTW I'm in Up2 design team"

A HUGE CONGRATULATIONS to you!!! I love your stuff...can't wait to see more of it in print!
9:21 pm
Anonymous said…
yum on the cheese rolls! delishimo :-)
nice to hear you had a night away in Invercargill ... and congrats on your Up2Scrap Elite Team assignment. looking forward to seeing your work regularly in Up2Scrap : so glad I've got a subscription!!
10:22 pm
Anonymous said…
Congratulations on the Elite Team Lara, You are in for a great year.
Thanks for the new recipe, I have a cupboard full of onion soup and now a new recipe for it as well!
2:07 am
Penny said…
sounds good.. 'specially for the cheesoholics in this house.
2:21 pm
Anonymous said…
Wow Lara a HUGE congratulations that really is wonderful, well done. truly deserved.
8:30 pm
Twobees said…
Huge congratulations Lara. What absolutely awesome news :) Hey, those cheese rolls sound beautiful too. I usually make mine in bulk and freeze them. (about 8 loaves worth). Great for a quick and easy meal, specially in the winter with a cup of soup or corn and bacon chowder. Yummo
1:38 pm
Mel said…
My aunt used to make these - yum - I must reintroduce them to my kids. Thanks for the reminder - you Elite girl, you!
4:39 pm
Chris Millar said…
These look delicious!

Huge congrats again Lara for getting on the team!
5:22 pm
Meg McKenzie said…
Well done Lara on being selected to the Up 2 Scrap team, it's well deserved!!
6:29 pm
Yolande said…
HMMM Lara these are scrummy - I use them as a plate for kids parties - Love the photo. Congrats on Up2Scrap.
8:16 pm
Marie said…
Thank you, Lara, for the lovely comment on my blog. Congratulations for the ET spot, sounds like you will be in for a terrific year.

I'm going to try your cheese rolls. They look and sound very very yummy.
7:00 pm
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